Results 41 - 50 of 108 for cane syrup

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Peel peaches, cut in 1/4 ... center. Beat eggs. Add cream, cinnamon and nutmeg. Mix well. Stir in syrup, pour over peaches. Bake at 325 degrees.

Combine sugar, syrup, salt, shortening, and orange ... it's getting too brown, cover with foil. Turn out of pan and rub top crust with butter.

Let cool and add: 2 tsp. baking powder 1 tsp. cinnamon 1 c. nuts 6 c. flour 1 tsp. baking soda 1 tsp. ginger 1 tsp. cloves 1 c. raisins ...

Cream butter. Gradually add 1/2 cup sugar, beating until light and fluffy. Add next 6 ingredients, heating until smooth. Add flour, 1/2 cup ...

Mix thoroughly. Bake at 350 degrees for 40 minutes. Some cooks stir from outside in several times during cooking process to get a better ...



Mix thoroughly. Grease a large cast iron skillet (can use a large casserole dish). Bake 1 hour at 350 degrees. Take out, stir very well, ...

Beat eggs slightly, add next five ingredients and mix well. Fold in pecans, and pour into unbaked pastry shell. Bake in preheated oven at ...

Butter side of 3 quart heavy saucepan. Combine sugars, syrup, and milk in buttered ... tablespoonfuls onto buttered foil or wax paper lined cookie sheet.

Boil potatoes until tender. Peel and mash. Add remaining ingredients and beat with an electric mixer until very smooth. Pour into pie ...

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