Results 41 - 50 of 326 for candied sweet potatoes

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Wash and peel sweet potatoes or yams; cut in half ... times with the brown sugar glaze. It will probably take about 1/2 hour to cook until done.

Boil sweet potatoes; peel and slice. Arrange ... bits of butter. Bake in moderate oven (375°F) about 30 to 45 minutes. Makes six servings.

Peel and slice (thick slices) sweet potatoes. Sprinkle with sugar and ... liquid forms a syrup and potatoes are tender. Remove from heat and serve.

Cook sweet potatoes in boiling water 30 minutes ... heat and pour syrup over sweet potatoes. Bake at 325 degrees for 2 hours. Yield: 6 servings.

Cook over low heat until thick. Pour over the sweet potatoes. Cover with nuts. Bake in oven.



Boil sweet potatoes until the outside skin peels ... sugar. Repeat layers until gone. Bake at 375 to 425°F until syrupy. Top with marshmallows.

Cook sweet potatoes in boiling, salted water until ... uncovered, at 350°F for 30 minutes, basting potatoes frequently. Makes 8 to 10 servings.

Combine sweet potatoes, salt and 1/2 cup ... and brown sugar; blend well. Pour over sweet potatoes. Simmer, basting frequently, for 15 minutes.

Cook unpared scrubbed sweet potatoes in boiling water 15 minutes. ... uncovered, basting occasionally, at 375 degrees for 1 hour or until well glazed.

Put all ingredients, except yams, in saucepan on low. When melted, pour over yams and bake until hot, about 30 minutes at 350 degrees. Add ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index