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Results 41 - 50 of 388 for candied apples
Combine apples and yams; pour into shallow ... 40 to 45 minutes. Baste yams and apples occasionally with the syrup in the casserole. Serves 6.
Prepare a day ahead and ... core and slice apples. Arrange potatoes and apples ... until lightly browned, about 15 minutes. Yields: 10 servings.
In sauce pan, melt butter. ... in vanilla. Dip apples in caramel mixture. Dip end ... Place on waxed paper. Refrigerate until firm (10 minutes).
Stick skewers into stem end of apples securely. Combine granulated sugar, cream ... Optional: Sprinkle with nuts or flaked coconut while still hot.
Melt baking chocolate on low in microwave, stirring constantly. Dip each apple in melted chocolate and cool completely on wax paper. Melt ...
3 cups sugar and 4 ... Pour syrup over apples in quart jars (cold pack). ... minutes. Cut out blossoms and brown stuff before packing into jars.
Peel and core red delicious apples. Combine listed ingredients and ... apple. Serve on lettuce leaves after they have been chilled several hours.
48. RED CANDY APPLES
Wash and dry apples. Cook 1 cup sugar, ... apples on sticks and dip one at a time into syrup, twirling to remove excess syrup. Place on waxed paper.
Wash apples, core, peel (sometimes leave ... Process in a water bath: Pint jars for 25 minutes. Quart jars for 25 minutes. Make sure lid seals.
Blend butter, sugar, flour and ... Peel and slice apples. Place in buttered baking ... degrees for 30 minutes. Serve with whipped cream or ice cream.
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