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Results 41 - 50 of 1,030 for cake using half-and-half cream
Preheat oven to 325 degrees. In mixing bowl, cream butter, gradually add sugar, beat until light and fluffy. Beat in eggs one ... extract, pour over cake, while cake is still ... turn onto cake plate.
Beat eggs in large bowl ... the other ingredients and blend together well. Bake in ... approximately 1 hour. Bake until it is set well and brown on top.
43. PLAIN CHEESECAKE
Use enough soft butter and graham cracker crumbs to cover ... until smooth. Add cream cheese and beat until creamy. ... heat and let cake stay in oven for 2 ... chill. Freezes well, too.
Preheat oven to 300 degrees. Combine crumbs, sugar and butter. Press firmly on bottom ... and 1/2 cup half and half. Over medium low ... Immediately spread over cake. Garnish with pecan halves. Chill thoroughly.
Mix oil with sugar, add ... pumpkin pie spice and salt. Add dry ingredients to ... chocolate frosting on cake. Sprinkle with nuts or ... blend powdered sugar, cream cheese, half and half, vanilla and salt. ... Spread on carrot cake.
Combine crumbs and butter; press onto bottom of ... Combine basil mixture, cream cheese and ricotta cheese, mixing ... 15 minutes. Loosen cake from rim of pan; cool ... for fresh basil leaves.
Bake crust following package directions ... butter, brown sugar, and the untoasted almonds; place over ... large bowl, beat cream cheese and corn syrup until ... Gradually blend in half-and-half. Pour into baked crumb ... Makes 1 1/4 cups.
CRUST: Combine graham cracker crumbs and sugar. Add melted butter and ... degrees. FILLING: Beat cream cheese in mixing bowl. Add ... whip or the cake will rise too much while ... mix well. Add half and half. Pour filling over ... and scrape peeler across.
Preheat oven to 300 degrees. ... bread crumbs, cheese, and ground nuts. Using pastry blender, add butter until ... on high, beat cream cheese until fluffy. Add eggs, ... open, and let cake remain in the oven for ... the top with nuts.
Cream butter and sugar. Add eggs, beat each ... into 3 greased cake pans. Bake at 350 degrees ... beat into frosting. Frost cake. Refrigerate.
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