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Results 41 - 49 of 49 for cajun smoked sausage
41. CAJUN RED BEANS
Soak beans overnight in cold ... Slightly brown the sausage and add it. Correct seasoning ... beans in the blender and return them to the pot.
42. CAJUN RICE
Simmer sausage, bell pepper, onion, salt, ... creole seasoning together for 7 minutes. Add beans; simmer 15-20 minutes. Mix together with rice.
Mix ingredients from list A in a bowl. Next combine ingredients from B in a separate bowl. Pour the dressing mixture over the pasta mixture ...
In Dutch oven, cook bacon over medium high heat 5 minutes, until almost crisp, drain fat. Add onions and green pepper; saute until tender, ...
45. CAJUN RED BEANS
Sort and wash beans, place ... 1 hour. Brown sausage, drain. Add to beans. Cover ... 45 minutes, add more water if necessary. Serve over rice.
Rinse beans and in a ... not mushy. Add sausage slices and continue simmering for an additional 30 minutes. Serve in bowl over hot cooked rice.
In skillet, cook meat, onion and garlic until onion is tender (drain). Add tomatoes, beans, tomato sauce and chili powder. Cook over medium ...
Make Roux: Heat oil and ... Add crabmeat, sliced sausage and continue cooking. Add water ... as to not break okra. Serve over rice. Delicioso!
49. CAJUN RED BEANS
Soak beans overnight. Bring to ... stirring occasionally. Add sausage and cook 45 minutes more. ... minutes. Serve over fluffy rice. Hurst Hills Elem.
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