By Holly - Recipes - Page 5

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Results 41 - 50 of 158 for by holly

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41. HOLLY WREATHS

Melt marshmallows and butter over ... cinnamon dots for "holly berries". Allow to dry overnight ... Use wax paper between each layer of wreaths.

42. RUM GLAZED RIBS ALA HOLLIS

Cut the ribs into sections, suitable for serving. Place them in a pan, cover them with cold water. Bring to a boil, reduce heat, and ...

43. HOLLY WREATHS

Melt together butter and marshmallows. Add vanilla and food coloring. Add corn flakes. Stir gently, working fast, drop in heavy tin foil. ...

44. MT. HOLLY DEEP DISH PLUM PIE

Place plums in pie dish. Combine sugar, flour, and salt and sprinkle over plums. Dot with butter. Roll out pastry 1/4 inch thick. Moisten ...

45. HOLLY LEAVES

Slowly melt marshmallows with butter. Stir in food coloring, then gently stir in corn flakes until coated. Drop on waxed paper and decorate ...

46. NEW ZEALAND HOLLY COOKIES

In a medium mixing bowl, ... the glaze. For holly berries, while icing is still ... the green food coloring. Makes 54. 76 calories per cookie.

47. HOLLY'S FAVORITE RECIPE - CHOCOLATE VELVET CAKE

Combine chocolate morsels and 1/4 cup water in saucepan; stir over low heat until chocolate is melted and smooth. Remove from heat. Sift ...

48. MARSHMALLOW HOLLY WREATH

In large, heavy 2 quart ... Grease tablespoon. Drop by rounded tablespoonfuls onto waxed paper ... with cinnamon candies. Makes about 25 wreaths.

49. HOLLY WREATHS

Mix together all ingredients to form dough. Chill dough for 1 hour; put in a cookie press. Use Christmas design or everyday favorite. Bake ...

50. HOLLY WREATHS

Melt marshmallows and butter in a saucepan over low heat; stir occasionally until smooth. Blend in vanilla and food coloring. Pour mixture ...

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