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Results 41 - 50 of 120 for buds chicken
41. ITALIAN CHICKEN
Dip chicken into dressing, then potato buds. Place on cookie sheet. Bake at 375 degrees for 30 minutes or until brown.
42. SESAME CHICKEN
Preheat oven to 375 degrees. ... and seasonings. Dip chicken breasts into Butter Bud liquid, then roll in crumb ... drizzle remaining Butter Buds. Bake uncovered 50 to ... have saved 188 calories.)
43. ARROZ CON POLLO
Brown chicken and garlic in oil until ... until rice is fluffy and chicken is tender, adding more water if needed. Garnish with peas and pimento.
Wash chicken and towel dry. Sprinkle lightly ... for 50 minutes. Remove cover and allow to cook for 10-15 minutes. Remove and serve. Serves 4.
Mix ingredients for sauce. Dredge chicken in flour, salt, paprika, and ... hour. Turn chicken over. Pour on sauce. Bake an additional 1/2 hour.
Cook cauliflower in broth until ... over low heat until melted. If desired, potato buds may be gradually added to thicken soup. 6 to 8 servings.
47. SAUTEED POTATOES
Combine bouillon and water in ... dissolves. Add Butter Buds, garlic powder, basil, and ... mix gently to coat. Yields: 4 servings. 70 calories.
Heat Butter Buds in saucepan. Add onion and ... Simmer on low heat for 30 to 40 minutes or until rice is tender. Season with pepper. 4 servings.
Peel or scrape carrots. Cut ... (1/4 inch). Heat chicken stock in saucepan to boil. ... carrots begin to glaze. Remove from heat; serve hot or cold.
50. AFRICAN CURRY
Saute in butter, onion, garlic, ... thick. Add cooked chicken. Serve on rice. Have bowls of pineapple chunks, sliced bananas, coconut and peanuts.
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