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Results 41 - 50 of about 820 for broccoli cheese soup velveeta
Dissolve bouillon cubes in boiling ... Add cauliflower and broccoli; cover and simmer for 20 minutes. Add cheese and soup. Stir until cheese is melted. Serves 12.
Boil 6 cups water. Add broccoli and onion; boil for 12 minutes. Add seasonings and cheese. Stir until cheese melts, ... boiling. To thicken soup, mix water and flour ... hot soup and stir.
Mix soup, Worcestershire sauce, chicken broth, ... Pour over chicken, broccoli and cheese mixture. Top with croutons and ... heated through and bubbly.
Cook broccoli as package directions say, adding ... stir in chicken soup and water. Add milk and cheese. After cheese is melted. Ready to eat!
Precook broccoli according to pkg. directions. Sauté onion in butter; add cheese and let melt. Add soups and milk (use soup can ... broccoli. Serve with crackers.
Cook macaroni, drain, rinse with ... cream of mushroom soup; cheese and milk. Add broccoli to cheese sauce and cook ... degrees for 30 minutes.
Combine potatoes, broccoli, onion, bouillon cubes, and ... minutes. Add both soups and bring to a boil. Add Velveeta cheese, continue cooking until cheese melts, stirring often.
Steam 2 stalks of broccoli until very tender, reserve juice. ... cream of mushroom soup. Fill the soup can ... pound block of Velveeta cheese, cut off 1/4 of ... broccoli has been steamed.
Heat the 3 cans of soup; add cheese and milk to desired thickness. Cook broccoli until about done. Put cooked ... Tater Tots are slightly browned.
Melt butter, saute onions. Add soup, stir in milk and cheese cubes. While stirring the above to melt cheese, cook broccoli in water until just barely ... minutes at 350 degrees.
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