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Results 41 - 50 of 568 for blended rice
Cook first 3 ingredients in a large skillet over medium heat, stirring until beef crumbles and is no longer pink; drain. Stir in tomato and ...
Melt together butter, soup and cheese. Layer in baking dish. First vegetables, then pour over them, soup, Velveeta cheese and melted ...
Spray a non stick pan; ... lightly brown. Add about 1 cup cooked brown rice; stir in and blend well. Sprinkle with Oriental Blend seasoning to taste.
Preheat oven to 350°F. In ... Fold in cooked rice. Pour into a 9 ... sprayed with Pam. Top with grated cheese and bake for 20 to 30 minutes.
Preheat oven to 350 degrees. ... the beef, onion, rice, garlic, spinach, mustard, thyme, ... for 30 minutes. Blend in the cornstarch mixture and ... the rest. Serves 4.
Combine the rice with peppers, celery, onion and ... almonds. Pour over chicken and rice mixture. Mix slightly and bake uncovered another 1/2 hour.
May substitute with 1/2 cup triticale flour OR 1/2 cup whole wheat flour and 2 teaspoons of baking powder. Makes 2 cups pancake batter.
Cut out core and cook ... cold water. Simmer rice in milk 30 minutes to ... rolls. Serve with cranberry or lingonberry sauce. Makes 4 to 6 servings.
Saute onion, green pepper, celery, ... Add cooked wild rice and season to taste with ... Heat gently, but do not boil. Makes about 12 servings.
Slice chicken across grain into ... in small bowl. Return chicken to pan and stir in sauce until heated through and thickened. Serve over rice.
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