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Results 41 - 50 of 55 for beer chili
Wash shrimp thoroughly and put ... have added the chili sauce. Mix well. Pour 1 can beer over top and mix all ... bread to dunk into the juice.
Combine ground beef, salt and ... water, bouillon, tomatoes, beer, carrots, celery, onion, turnips, potatoes, garlic and chili powder; salt and pepper and ... Simmer 20-30 minutes longer.
43. BEER BALLS
Mix all above except hamburger. Bring sauce to boil and simmer 1 hour. While liquid is simmering make balls of hamburger. Place balls in ...
Season brisket and place in 13x9 inch pan. Combine chili, sugar, garlic, and beer. Pour over meat. Cover ... Add to pan drippings to make gravy.
Trim excess fat off brisket. ... In bowl, combine chili sauce, brown sugar, garlic and beer; pour over meat. Cover ... cut meat across the grain.
Combine all ingredients in a saucepan. Boil gently and stir often to consistency of barbecue sauce.
Mix all ingredients thoroughly. Simmer 15 minutes in large saucepan. This is a hot, spicy sauce. If you prefer it a little milder, ...
Marinate these ingredients in a blender and pour over roast. Cover tightly and roast 4 to 5 hours at 250 degrees. Slice when cool and place ...
49. BEER BRISKET
Combine all ingredients except meat. Place meat in 9 x 12 inch pan. Pour sauce over meat. Cover with foil. Bake at 275 degrees for 1 1/2 ...
Season meat with salt and pepper. Place meat in 13 x 9 x 2 inch baking dish or pan. Cover with onion slices. Pour other ingredients over ...
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