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Results 41 - 50 of 114 for beer cheese soups
41. BEER CHEESE SOUP
Melt butter. Mix with flour. ... heat. Stir until cheese is melted and soup is smooth. Add cheese. Add beer, Worcestershire sauce and chives. Simmer. Serve with popcorn.
42. BEER CHEESE SOUP
Cook celery, carrots, green peppers ... 20 minutes. Add cheese and stir until melted. Add ... before serving, add beer and heat. Season with salt to taste. Serves 6 to 8.
43. BEER CHEESE SOUP
May also mince. Add flour ... minutes. Stir in cheese until melted. Add milk and beer. Reduce heat immediately. Add ... Serve hot. 8 servings.
44. BEER CHEESE SOUP
Saute the green pepper and ... the milk and cheese. Add peppers, onions, fried ... 1 cup cold beer. Reheat soup but do not boil. Serve hot, can be frozen and reheated.
In a heavy pan melt ... and thick. Add cheese and mix until all is melted and soup is smooth. Add beer and Worcestershire sauce. Mix in ... piping hot with popcorn.
46. BEER CHEESE SOUP
Add evaporated milk and regular ... pepper, stir. Add Cheez Whiz and beer. Cook on high until bubbly again. Serve with your favorite crackers.
47. BEER CHEESE SOUP
Melt butter, add onions, add ... until smooth. Add cheese whiz and stir until smooth. Add beer and sauce. Simmer 15 minutes, ... with croutons on top.
Saute carrots, celery and onions ... lightly brown. Bring soup stock to boil, add vegetables ... 45 minutes. Dredge cheese in flour and add to ... Worcestershire sauce. Add beer, stir until all is hot.
49. BEER CHEESE SOUP
Boil celery, carrot and onion ... Reduce heat; add beer and cheese. Mix until smooth and ... serving temperature. Garnish with popcorn. 12 servings.
In heavy pan melt butter ... stirring constantly. Add cheese, stir until melted. Add beer, Worcestershire sauce and chives. ... with popcorn, if desired.
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