Results 1 - 10 of 37 for portuguese sweet bread

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This recipe is often prepared ... good all around sweet bread treat anytime! Mix one cup ... make at least two loaves, depending on size, etc.

Dissolve yeast in lukewarm water ... a festive Easter bread, pinch out a small ... 6 loaves or about 4 dozen small rolls, depending upon size.

Similar to King's Hawaiian Bread. Note: The reason to ... machine / baking basket and allow to cool before slicing. Makes one 1-1/2 pound loaf.

Combine 1 cup milk, 1 cup sugar, salt and butter in saucepan. Cook over low heat, stirring occasionally until butter melts. Set aside to ...

Dissolve: Scald: Add and cream together: Add: To milk and egg mixture and mix well. Cool until lukewarm. Sift: Add yeast and milk and egg ...



Beat eggs and sugar together. Dissolve yeast in 1/2 cup warm water. In large bowl combine flour, salt and nutmeg. Make a well in center. ...

1. In large bowl, dissolve ... for about 30 minutes or until bread is a rich dark, shining color. Cool on racks before slicing. Makes 2 loaves.

Mix yeast, water and a pinch of sugar in a small bowl and let stand until bubbly. Put sugar, salt, milk and butter in a sauce pan. Heat ...

Dissolve yeast in warm water in large bowl. Stir in milk, 3/4 cup sugar, the salt, 3 eggs, the butter and 3 cups of the flour. Beat until ...

Combine the yeast, 1 teaspoon sugar and water in large bowl and allow to proof. Put the butter in the warm milk and add 1 cup sugar and ...

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