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Results 41 - 46 of 46 for beef turnip stew
Peek into simmering stew kettles in every section of ... minute. 6 servings. If using self-rising flour, decrease 1 teaspoon salt to 1/2 teaspoon.
Mix flour, 1 tsp. salt and the pepper. Coat meat with flour mixture. Melt shortening in large skillet brown meat thoroughly. Add water, ...
43. BEEF STEW
Combine flour, pepper and salt on a large piece of wax paper. Coat beef cubes well on all sides. Reserve flour for thicker gravy.
Mix hamburger meat with flour, salt and pepper. Brown in fat, stirring as needed. Drain off fat. Add water and carrots; cover and simmer ...
45. SAVORY BEEF STEW
In large kettle or heavy ... and pepper; dredge beef in flour mixture. Brown meat ... 30 minutes. Add turnips and carrots. Cover and cook, ... desired. Yield 6-8 servings.
46. BEEF STEW
Dredge meat in seasoned flour. ... sticking. Add carrots, turnip and celery and simmer for ... tablespoons ketchup or 1 or 2 tomatoes while cooking.
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