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Results 41 - 50 of 276 for basil marinade
41. SPIEDIES
Cut meat into 1 1/2 inch cubes. Marinate in refrigerator in large plastic or glass container for at least 3 days. Stir each day. Thread ...
Mix garlic, oil, vinegar and ... baking dish to marinade, 2 hours to overnight, ... vinegar to your taste rather than the mayonnaise and mustard.
Delicious baked or grilled. Combine ... seconds. Stir in basil and pepper. Pour over chicken ... overnight. Bake or grill, basting frequently.
44. SHRIMP AND GRITS
Bring marinade to boil, cool and chill. ... cheese and season to taste. Sauté shrimp in olive oil and onions. Serve shrimp over grits. Serves 6.
Wash chicken breasts, pat dry. For marinade, blend together oil, soy ... pepper, thyme or basil leaves and cloves. Pour marinade ... Don't overcook. Serves 4.
Prepare grill or heat broiler. ... together all the marinade ingredients. In a non-corrosive baking ... searing. Spoon topping over each steak.
Trim excess fat from meat. ... together oil, parsley, basil, thyme and garlic in ... string. Cut into thin slices and arrange on a warmed platter.
Prepare marinade. Add beef to the ... duet of fresh basil and Italian parsley. Serve immediately. ... sauce. Cook over medium heat about 10 minutes.
Marinate butterflied steak 2 hours at room temperature. Scrape off marinade and reserve. Skin peppers by ... meat open to resemble a butterfly.
Combine marinade ingredients in a bowl. Add ... Prosciutto slices. Arrange basil leaves in a single layer ... meat open to resemble a butterfly.
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