Results 41 - 50 of 98 for bacon cheese ground beef soup

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Brown hamburger with onions. Add bread crumbs and soup. Mix until very thick. ... mixed. Top with cheese and bacon bits. Put in broiler to melt cheese and warm up.

Brown bacon. Pour off grease. Brown ... Bake slowly 3 hours at 250 degrees. If too thick, add a little more beer. Sprinkle Parmesan cheese on top.

Combine all ingredients in 2 quart casserole and bake at 375 degrees for 20 minutes. Microwave: Combine all ingredients and cook on high ...

Mix the first three ingredients ... cream of mushroom soup, then the cheese and lastly the bacon. Put back in oven ... heated and cheese is melted.



Saute bacon, remove from pan, add ... small pieces, place cheese and bacon on top of ... uncovered. Par - boil cabbage for quicker cooking time.

Mix thoroughly 1/2 can soup, beef, onions, eggs, bread crumbs, ... with remaining soup and cheese. Bake 10 minutes. Top with bacon if desired.

Saute celery, onion and green pepper in bacon drippings. Saute meat and mix ... pepper. Add tomato soup, sauce and paste and ... casserole. Cover with cheese and bake at 325 degrees ... 20 to 30 minutes.

Place lentils in a large ... medium heat. Add pancetta/bacon, saute until brown. Add ... bowl. Sprinkle with Parmesan cheese. Ladle soup in bowls.

Melt cheese in double boiler and combine with mushroom soup. In fry pan, cook bacon until crisp; drain on paper ... tender; then add beef and stir until done. Combine ... in refrigerator or freezer.

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