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Results 41 - 50 of 121 for asian sauce stir fry
Cook chicken in oil until ... chicken from pan, Stir in garlic and ginger and ... stirring constantly. Add sauce to vegetables and cook, stirring ... Cook in large fry pan or Dutch oven.
Stir fry for 10 minutes.
Makes 4 servings. Heat large ... in order listed, stir-frying each for 1 minute; add garlic and stir-fry for about 1 minute longer. ... sodium, 0 mg cholesterol.
Quick and Easy. Makes 4 ... Add celery and stir-fry 1 minute. Remove from pan ... soft, but still crisp. Serve over hot brown rice, if desired.
Combine first 6 ingredients. Heat oil in skillet; stir fry chicken or meat 2 to ... minutes more. Add sauce mixture and cook 2 minutes ... with rice. Serves 4.
Combine first 6 ingredients. Heat oil in skillet or wok; stir fry chicken or meat 2-3 minutes. ... 2-3 minutes. Add sauce mixture; cook 2 minutes or ... careful of hot sauce.
Fry chicken in oil 8 minutes. Add pepper, onion, garlic. Stir fry 3 to 4 minutes. ... maple syrup, soy sauce, sherry, cornstarch, ginger and ... party choice. 4 servings.
Using wok, brown beef and ... amount of cooking sauce to wok and add frozen ... mushrooms. Cook and stir, adding small amounts of ... is our own recipe.
In a bowl mix sauce ingredients. In a bowl combine ... high, add pepper, stir fry 2 minutes longer. Stir sauce, ... florets, green beans, cauliflower.
Preheat wok at High, uncovered ... 1/4 meat and stir 2 minutes or until browned. ... sugar and soy sauce; stir. Cover; reduce heat ... minutes. Serve with rice.
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