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Results 41 - 50 of 1,280 for appetizers from 1800-1860
An easy appetizer! Empty cream ... for about an hour. Slice into appetizers and pin with a toothpick. Garnish with a black olive on top! Enjoy!
Very quick, easy crowd pleaser. ... the pit came from. Wrap each stuffed date ... suggested. Pairs well with cheeses and white wines. Delicious!
Cut deer meat into 1-inch cubes. Pour corn syrup and steak seasoning into a large bowl or pan and marinate chilled for at least 30 minutes. ...
Begin preparing the dressing to allow the oregano to soak in it. Mix the lemon juice, vinegar, the oregano and some salt and pepper to ...
This is an inexpensive way to feed a family. Combine all and heat in Crock-Pot or Dutch oven until hot but do not let boil. Serve with ...
Spread cream cheese on to plate (dinner size is best). Spread seafood sauce over cream cheese - DO NOT mix! Sprinkle chopped shrimp over ...
Preheat oven to 350°F. Use ... golden brown. Remove from oven. Mix together cream cheese, ... 20 minutes. Remove, cut into squares and enjoy!
Combine first 3 ingredients, shape ... or broth. Remove from heat, set aside. Pat or ... brush tops with melted butter. Great holiday appetizer.
Wash and dry the spinach leaves. Put a coin-sized piece of cream cheese on each spinach leaf and add one of two pecans, depending on the ...
Brush crackers with melted butter ... too much. Remove from oven. Re-set oven to 180°F ... Had them at a friend's home. She gave me the recipe.
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