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Results 31 - 40 of 48 for zucchini bread self-rising flour
31. ZUCCHINI BREAD
Combine flour and cinnamon. Beat eggs until light, add sugar, oil, zucchini and vanilla. Add dry ingredients and nuts. Pour into greased bread pans and bake at 350 degrees for 45 minutes.
32. ZUCCHINI BREAD
Combine flour and cinnamon. Beat eggs until ... in sugar, oil, zucchini and vanilla. Add dry ingredients ... You can mix this up with a whisk!
33. ZUCCHINI BREAD
Cream eggs, sugar and oil. Add zucchini, pineapple and vanilla. Add ... greased and floured loaf pans. Bake at 350 degrees for 45 minutes to 1 hour.
34. ZUCCHINI BREAD
Shred the zucchini (do not peel); drain well. ... grated squash and flour and cinnamon. Into the food ... remove from pan and cool completely.
35. ZUCCHINI BREAD
Mix and bake for 1 hour and 10 minutes at 350 degrees.
36. ZUCCHINI BREAD
Blend eggs, oil, and sugar together; add to flour mixture. Mix all together. Bake ... is used, add 1 teaspoon salt and 1 teaspoon baking powder.
37. ZUCCHINI BREAD
Beat eggs with fork until ... oil, vanilla and zucchini. Mix lightly but well. Add flour and cinnamon and mix until ... inserted in center of loaf.
38. ZUCCHINI BREAD
Mix all ingredients and bake for 1 hour and 10 minutes at 350 degrees.
39. ZUCCHINI BREAD
Combine flour, cinnamon and nuts; set ... creamy. Stir in zucchini and pineapple. Add dry ingredients, ... Turn out on rack and cool completely.
40. ZUCCHINI BREAD
Mix together, mix dry ingredients together separately, and bake in 2 loaf pans at 350 degrees for 1 hour.
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