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Results 31 - 40 of 72 for ziti green peppers
Boil ziti, rinse in cold water. Mix all ingredients until blended, place in refrigerator for 20 minutes, then serve. Serves 6 to 8.
Cook ziti according to package directions. Mix well ingredients (except peppers) with wire whisk. Stir ... necessary add additional milk. Serve cold.
33. ZITI RATATOUILLE
In 6 quart pan over ... Add zucchini, eggplant, pepper, oregano, salt, and 1/4 ... through. Spoon over ziti which you have prepared as ... fat and low cholesterol.
Brown chicken pieces in olive oil. Add onion and pepper, cook 10 minutes or ... tomatoes are tender. Serve with ziti. Top with Parmesan cheese.
35. PASTA AGRAVATA
Cook pasta "all dente", set ... teaspoon of cayenne pepper and use about 1 tablespoon ... Pecorino Romano cheese and enjoy with red or white wine!
Saute garlic and onion in ... red wine, salt, pepper, oregano, basil, and parsley. ... fresh sauce. Add green pepper, olives, artichoke hearts, capers ... Toss with cooked ziti.
1. Bring a 4-quart saucepan ... (to keep the ziti from sticking together); then add ... tomatoes, pickles and peppers into 1/4 inch cubes. Reserve ... shallots, tomatoes, pickles, green peppers, vinegar and pickle juice. ... 10. Great macaroni salad!
38. LAZY LASAGNA
Cook and drain ziti. Add butter. Combine ricotta, ... with spaghetti sauce and remaining mozzarella. Bake covered at 350 degrees for 40 minutes.
Heat oil in a heavy saucepan or skillet. Add green pepper and onion and saute over ... is cooking, boil ziti in salted water until done, ... Serves 3 to 4.
40. CAVATINI
Make your usual tomato sauce for pasta. Saute onions, pepper, mushrooms, and olives. Brown ... minutes in a preheated 350 degree oven, covered.
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