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Results 31 - 40 of 65 for yeast bagel
31. BAGELS
Pot of boiling water to ... is added. Mix yeast, sugar, salt and warm ... spoon. Bake on ungreased cookie sheet at 450 degrees for 15 minutes.
32. BAGELS
Mix 1 1/2 cups flour, ... tablespoon salt, and yeast. Heat 1 1/2 cups ... in each. Drop bagels into simmering water. Cook 3 ... Remove from sheets; cool.
33. BAGELS
In large bowl, thoroughly mix ... and undissolved dry yeast. Gradually add hot water ... add a few bagels at a time. Simmer 3 ... Makes 1 dozen bagels.
34. BAGELS
Mix 1 1/2 cups flour, ... tablespoon salt and yeast. Heat 1 1/2 cups ... in each. Drop bagels into simmering water. Cook 3 ... Remove from sheet. Cool.
35. WATER BAGELS
Place 1 1/2 cups flour, yeast, sugar, salt and water ... a boil. Drop bagels into simmering water and cook ... 375 degrees for about 35 minutes.
36. BAGELS
Combine yeast and 1 cup flour in ... enlarge, working each bagel into uniform shape. Cover, let ... for 30-35 minutes or ungreased cookie sheet.
37. BAGELS
Dissolve yeast in water, add 1 cup ... and sprinkle with seeds or onions if desired. Bake in a 375 degree oven 30 minutes or until golden brown.
38. BAGELS
Dissolve yeast in the warm water. Add ... boiling. Add 4 bagels at a time and simmer ... degrees for 30 minutes or until brown. (145 calories)
39. BAGELS
Mix 1 1/2 cups flour, ... tablespoon salt and yeast. Heat 1 1/2 cups ... in each. Drop bagels into simmering water. Cook 3 ... Remove from sheets; cool.
40. BAGELS
Mix yeast, sugar, salt and water; ... Shape dough into bagel shapes, dip into a pan ... for about 10 minutes or until they are lightly browned.
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