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Results 31 - 40 of 216 for white cheese soup
Mix all ingredients together in ... preference. Bake at 357 degrees until golden brown. Break into small pieces for dipping into cheese fondue.
Place chicken in casserole dish. Cover with cheese slices. Combine soup and wine and pour over ... melted butter. Bake at 350°F for 40 minutes.
Put butter in dish, in ... onion, rice, mushroom soup, evaporated milk, cheese and broccoli on top. Put ... dish and bake for another 30 minutes.
Cook celery, onion and broccoli ... aside. Blend cottage cheese in blender or food processor ... blend. Add chicken soup to cheese/milk mixture; blend, add ... nice. Yield: 6 servings.
Cook celery, onion and broccoli ... aside. Blend cottage cheese in blender or food processor ... blend. Add chicken soup to cheese/milk mixture; blend; add ... pepper. Yield 6 servings.
Cook celery, onion and broccoli ... aside. Blend cottage cheese in blender or food processor ... blend. Add chicken soup to cheese/milk mixture; blend; add ... pepper. Yield: 6 servings.
In medium saucepan, bring 3 ... Lipton chicken noodle soup mix and flour which has ... tender. Blend in cheese until thoroughly melted. Serves 4.
38. CHEESE FONDUE
Heat wine and garlic in ... until simmering. Combine cheese and flour. Gradually blend into ... occasionally. Blend in soup, heat stirring until smooth. ... fondue. Makes 4 cups.
Combine all ingredients, except crackers, butter and pecans. Turn into 13 x 9 inch baking dish. Mix together crushed crackers, butter and ...
Lay in casserole dish. Top each with a: Mix: Pour over chicken. Crush: Put on top of casserole. Melt: Drizzle over croutons. Bake at 350 ...
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