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Results 31 - 40 of 339 for vegetable pancake
31. PUMPKIN PANCAKES
Beat all ingredients together until ... 1/4 cup batter for each pancake. Cook until browned on both sides. Serve with applesauce. 10-12 pancakes.
Mix first four ingredients in ... and serve with pancake syrup, jam, honey, etc. Makes ... skim milk, sugar substitute and decrease oil to 1 tbsp.
I found it difficult to find a recipe for buckwheat pancakes that taste like they did ... enhance flavor. Cook as you would any pancake batter.
Grate the potatoes in a ... pan, add the vegetable oil and allow to heat ... off to a pancake, but not too thin. ... sour cream or applesauce!
Measure dry ingredients FIRST (keeps ... using "self-rising" flour. Vegetable oil may be substituted by ... If too hot, pancakes will brown too fast and ... bubbles, this is good!
Combine flour, brown sugar, pumpkin ... as needed. Cook pancake until bottom is brown and ... nutmeg and vanilla extract. Keep warm until serving.
37. YOGURT PANCAKES
Put all ingredients into blender ... it. Thin out pancakes with enough milk to give ... can also thicken as it stands. Yield: 8 to 10 pancakes.
In large bowl combine all ... oil or butter). Pancakes are ready to flip when bubbles break through surface. Makes about 9 (4-inch) pancakes. Enjoy!
Combine flour, baking powder and ... make 4 inch pancakes. Reduce heat to low ... other side until golden brown. 8 servings - 87 calories each.
Sift dry ingredients together. Beat ... overnight. To make pancakes: Preheat a cast iron, ... preserves, or a sprinkling of sugar. Serves 3-4.
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