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Results 31 - 40 of 37,450 for v i p salad
31. 3 BEAN SALAD
In a medium bowl, combine all ingredients except olive oil. Mix well and allow to marinate for 30 minutes at room temperature. (This helps ...
In a bowl, combine dressing mix with milk and mayonnaise. Mix well. Cover and refrigerate. Chill 30 minutes to thicken. Stir before ...
Use this salad as a base, adding any ... blender, combine ingredients for dressing and shake until well mixed. Pour over salad and serve. Serves 4.
In a bowl, stir soy sauce into salad dressing. Combine remaining ingredients, tossing ... top with almonds and oranges. Makes 4 to 6 servings.
35. CUCUMBER SALAD
Combine Jell-O, salt and boiling ... add 1 cup salad dressing and 2/3 cup sour ... hot water for 10-20 seconds, then unmold onto inverted dish.
Wash peppers, cut off tops ... second. Add enough salad dressing to make a thick, ... crosswise and place several slices on each serving of lettuce.
Peel or remove strings from ... blend. Refrigerate until ready to serve. Add pecans and mound salad over greens. Makes about 4 generous servings.
This easy to prepare salad can be made ahead. Refrigerate ... milligrams sodium. Calories from fat: 25 percent. From: National Pasta Association
Cook pasta according to package ... remaining ingredients except salad greens, cucumber, radishes and whole ... for fancy garnishes, if desired.
40. TUNA FRUIT SALAD
Combine first 6 ingredients with enough mayonnaise or salad dressing to moisten. Toss lightly ... Serve with hot soup and rolls. Makes 6 servings.
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