| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 216 for using leftover mashed potatoes
31. FRIED FISH CAKES
Shred fish and mix with mashed potatoes and seasonings. Add beaten egg ... cakes. Dredge in flour and fry in 1/2 to 1 inch of hot Crisco or oil.
Over medium-low heat, heat first ... combination. Mix into potato mixture. Add milk to desired thickness. Add salt, pepper and parsley to taste.
Fry bacon until crisp. Remove ... saucepan, mix cold mashed potatoes and soup until smooth. Gradually ... mild cheese can be added for variety.
Mash cold potatoes with fork until soft. Add milk. Mix well. Add egg, salt, pepper and flour. Mix until well mixed.
In a 3-quart saucepan, cook ... tender. Add the potatoes and soup and stir until ... heated through. Garnish with parsley. Yield: 3 to 4 servings.
36. SHEPHERD'S PIE
Brown ground beef and chopped ... second layer. Spread mashed potatoes on top. Add sliced cheese ... easy dish. You can use up your leftovers.
37. SHEPHERDS PIE
Brown the beef in oil ... deep 9 inch pie plate. Top with mashed potatoes, dot with butter and bake uncovered in a 350 degree oven for 30 minutes.
38. OATMEAL BREAD
Add yeast to water in ... salt, vegetable oil, mashed potatoes and mix. Add about 3 ... much, lay over sheet of aluminum foil. Makes 2 loaves.
39. FRENCH MEAT PIE
Simmer beef and pork in ... the package of potatoes or 1/2 cup of mashed potatoes, salt, pepper and spices. Cool overnight. Stir before using. Place filling in a ... is browned. Serves 6-8.
40. MOCK PIEROGIS
Heat oven to 375 degrees. ... Melt cheese in potatoes. Layer potatoes in dish ... and butter. Bake for 15 minutes and cut into squares and serve.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables