Results 31 - 40 of 49 for toffee heath candy bars

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Crush cookies and mix with ... layer with Cool Whip. Chop Heath bars fine and sprinkle over Cool Whip. Refrigerate several hours or overnight.

Beat egg whites and cream ... meringue thoroughly. Place toffee bars (candy) in freezer to have ... well.) Cut into cake wedges with sharp knife.

Split lady fingers and cut ... cream, and crushed candy bars, saving 2 tbsp. candy ... Garnish with leftover crushed candy and maraschino cherries.

Mix cake according to package ... Place in refrigerator to cool. When chilled, spread Cool Whip over cake. Crumble Heath bar and sprinkle over top.

Cut brown sugar into butter ... crumbs on top, Heath bars, coarsely chopped, and the ... Bake in preheated oven at 350 degrees for 35 minutes.



Preheat oven to temperature listed ... on box. Break candy bars into small pieces. Break brownies ... or more candy bar pieces. Serves about 20.

Line bottom and sides of ... cool. Crush 4 candy bars in wrappers with mallet (not ... freeze until firm. Cut into wedges. Makes 8-10 servings.

Stir constantly to 300 degrees on candy thermometer. At once pour into ... wax paper to harden and then do the other side. Keep in refrigerator.

In 2 quart saucepan, mix ... 290°F on a candy thermometer (this is soft crack ... entire surface of toffee, wait 1-3 minutes. When ... and break into pieces.

Cut pound cake into 1/3 ... half of chopped candy. Repeat layering with remaining ... star tip. Pipe cream in rosettes around upper edge of cake.

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