Thickened Cream - Recipes - Page 4

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Results 31 - 40 of 166 for thickened cream

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31. GLAZED APPLE CREAM PIE

1. In a medium saucepan ... milk, 1/2 cup cream, and 1/4 cup butter. ... saucepan. Cook until thickened, stirring constantly. Remove from ... serving (longer is better).

32. STEAK WITH SHRIMP AND CLAM CREAM SAUCE

*Garlic paste: mince garlic and ... cooking in the cream sauce). Lower the heat to ... that the sauce thickens and the clams open. Stir ... the sauce hasn't thickened up by the time the ... back into the sauce.*

33. MOUSSAKA GREEK LASAGNA W/CREAM SAUCE

Slice potatoes and deep fry ... the spaghetti sauce Cream Sauce: Melt the butter and ... constantly until it thickens. Add a pint of ... bread and salad. Perfecto!

34. CREAMED TUNA AND PEAS ON TOAST

In a medium saucepan melt ... mixture starts to thicken. Lower heat slightly but ... after mix has thickened to desired consistency. Stir for ... over toasted white bread.

35. CREAM OF BROCCOLI SOUP

Sauté onion in butter. Add ... until mixture is thickened and bubbly. In a food ... parsley and a sprinkling of paprika. Serves 2 to 3 people.

36. HARBOUR HOUSE CREAM OF CRAB SOUP

Pick over crab meat carefully ... minutes until slightly thickened. Add milk and cook ... mixture and salt to taste. Remove from heat and serve.

37. SOUR CREAM POUND CAKE

Beat butter until soft and ... alternately with sour cream, beginning and ending with ... stirring constantly, until thickened and smooth. Remove from heat. ... temperature over pound cake.

38. CREAM OF BROCCOLI SOUP

Melt butter in small saucepan and add flour to thicken, but still pourable. In ... consistency. Heat milk, cream, and buttermilk in separate ... butter. Makes 4-6 servings.

39. SOUR CREAM RAISIN PIE

In medium saucepan, mix the ... and then sour cream and raisins. Cook over low ... occasionally until well thickened. (Mixture will thin on heating and then thicken again.) Remove from heat and ... sugar halfway through baking.

40. PEANUT BUTTER CREAM PIE

Place 3/4 cup confectioners sugar ... minutes or until thickened. Remove from heat. Stir ... mixing bowl, beat cream until it begins to thicken. Add remaining confectioners sugar, ... remaining crumb mixture. Refrigerate.

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