Tabouli - Recipes - Page 4

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Results 31 - 40 of 57 for tabouli

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31. TABOULI

In large bowl, pour boiling water over bulgar; let stand 1 hour, then drain excess water. Add remaining ingredients and chill for at least ...

32. TABOULI

Pour boiling water over bulgar, add salt and cover for about 20 minutes. Stir in next 3 ingredients and chill for 2 hours. Add vegetables ...

33. TABOULI

Combine all of the above ingredients and chill for at least 1 hour. Now enjoy a Middle East sandwich by filling a pita bread pocket. This ...

34. TABOULI

Put wheat in a bowl and cover with hot water. Let soak for about 30 minutes. In a food processor finely chop the parsley leaves and ...

35. TABOULI

You should begin to soak the bulghar at least 3 hours before serving time. It needs to thoroughly marinate and chill. Combine bulghar, ...

36. TABOULI

Mix bulgar wheat with boiling water. Soak until wheat is tender. Drain off any excess water. Mix remaining ingredients and toss to coat.

37. TABOULI

Use any or all of the following: Combine in a bowl at least 3 hours before serving, wheat, water, salt. Cover and let stand 15 to 20 ...

38. TABOULI

In a large ceramic or glass crock, make a layer of the Bulghur. Add the olive oil and lemon juice. Layer the vegetables in the order ...

39. TABOULI

Combine bulgur wheat, boiling water and salt in large bowl. Cover and let stand 15-20 minutes. Add lemon juice, garlic, oil and mint; mix ...

40. TABOULI

Bring water to boil; remove from heat and stir in bulghur and salt. Cover and let sit 15 minutes. Mix in seasonings, oil, juice, and/or ...

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