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Results 31 - 40 of 570 for sweet corn
Place all ingredients in a ... company I triple the corn and double everything else and bake it for an hour or more until a knife comes out clean.
32. SWEET CORN BREAD
Mix above ingredients, then add: Bake in oven at 350°F for 30 to 35 minutes. Remove from oven and rub over with one stick of butter.
33. SWEET CORN BREAD
Mix all dry ingredients. Add ... 20-25 minutes. If corn muffins are prepared, oil muffin ... Remove from refrigerator 30 minutes before using.
Husk corn and wash thoroughly. Cut corn ... at 350 degrees for 1 hour, stirring occasionally. Cool and freeze in serving sizes for your family.
Mix cake and corn bread batters according to package ... minutes or until corn bread springs back when lightly touched. Yields: about 32 servings.
Neatly chop onion, celery, and ... 20 minutes. Add corn and simmer for 10 minutes. ... it can become tough, stringy or soggy, if added too soon.
37. SWEET CORN BREAD
Preheat oven (400 degrees). Place ... will give it a little crunch to the corn bread.) Bake at 400 degrees for about 25 minutes or until golden.
Do not wash. Place in ... water Pour over corn beef. Bake 1 hour at ... Turn brisket over and bake 2 hours more or less. Slice thin and serve.
Mix and let sit for 15 minutes. Put in containers and freeze. The corn in this recipe is not blanched, it is cut off cobs raw. Very good.
Blend all dry ingredients; set aside. Heat corn, butter and half and ... ingredients. Simmer 20 minutes. May need to add extra flour to thicken.
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