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strip loin
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strip loin
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31.
JAMBALAYA
Brown the sausage and pork in oil in a large heavy frying pan or Dutch oven. When lightly browned, add onions, garlic and green pepper; ...
Ingredients: 17 (cloves .. cubes .. leave .. oil .. pieces .. rice ...)
32.
ROAST LOIN OF PORK
Pierce the meat in several ... and insert the
strips
of carrot and some salt. ... pour the sauce over them. Garnish with leaves and Bibb lettuce.
Ingredients: 9 (garlic .. milk .. oil .. salt .. strips ...)
33.
A.J.'S STEAK STRIPS
Mix all ingredients together in small bowl. Marinate steak overnight, then grill to medium rare.
Ingredients: 5 (juice .. salsa .. sauce .. strips ...)
34.
GOLD COAST PORK CHOPS
Brown chops; pour off fat. Stir in soup; 1/4 cup water, carrots, onions, and sage. Cover and simmer 15 minutes. Add green peppers. Cook 15 ...
Ingredients: 6 (chops .. sage .. soup .. strips .. thinly ...)
35.
MEDITERRANEAN LAMB
Place chops on rack in broiler pan so chops are 3 to 4 inches from heat. Broil at moderate temperature. When first sides are browned, turn ...
Ingredients: 10 (leaves .. salt .. slices .. strips .. wedges ...)
36.
LITE STIR-FRY
In a small bowl, mix water, soy sauce, sherry, ginger, cornstarch, garlic and red pepper. Add pork, cover and refrigerate for 30 minutes. ...
Ingredients: 10 (cornstarch .. flakes .. flowerets .. garlic .. oil ...)
37.
SWEET AND SOUR PORK
Cut pork into thin
strips
about 1-2 inches in length. ... bring to a boil and serve with rice. Serves: 6-8. (Prep and Cooking Time: 45 minutes)
Ingredients: 21 (chunks .. cornstarch .. cubes .. juice .. oil .. sauce ...)
38.
ORIENTAL PORK AND TOMATO CASSEROLE
1. Combine pork, celery, onion and garlic in 2 quart casserole. Microwave at HIGH until pork loses pink color, 6 to 13 minutes, stirring ...
Ingredients: 11 (celery .. cornstarch .. rings .. sauce .. strips ...)
39.
SZECHWAN PORK WITH MIXED VEGETABLES
Mix cornstarch with water and set aside. Pour peanut oil into bottom of wok or large saute pan, and heat until very hot. Add ginger, ...
Ingredients: 15 (cornstarch .. oil .. pieces .. rice .. sauce .. strips ...)
40.
ORIENTAL PORK AND TOMATO CASSEROLE
1. Combine pork, celery, onion and garlic in 2 quart casserole. Microwave at high (100%) until pork loses pink color, 5-10 minutes, ...
Ingredients: 11 (celery .. cornstarch .. rings .. sauce .. strips ...)
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