| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 37 of 37 for squash pudding
31. SQUASH PUDDING
Cream butter and sugar. Add ... Mix well. Add squash and vanilla. Pour in buttered ... whites and pour over baked custard and bake until brown.
32. SQUASH PUDDING
Peel, cut up and boil squash until tender. Drain and mash. ... cinnamon, plenty of nutmeg and lemon flavoring. Bake at 350 degrees for 45 minutes.
33. SQUASH PUDDING
Blend all ingredients in casserole bowl. Bake at 350 degrees for 1 hour or until solid or set. Yields 4 servings.
Blend all ingredients. Pour into baking dish. Sprinkle with nutmeg. Bake at 350 degrees for 35 minutes.
35. SQUASH PUDDING
Mix and put in greased casserole. Bake at 350 degrees until brown, approximately 45 minutes.
Mix all ingredients, except bacon fat, in whatever proportions you happen to have on hand. Melt plenty of fat and while hot, pour over ...
Thaw squash. Add pudding and stir. Add spices and ... lightly greased 1 quart baking dish. Bake at 350 degrees for 30 minutes. Do Not Make Ahead.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables