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Results 31 - 40 of 94 for squash casserole water chestnuts
Cook squash in salt water until tender. Drain and add ... Top with cheese slices. Add remaining dressing cubes. Bake at 350°F for 30 minutes.
32. SQUASH CASSEROLE
Melt butter and pour over ... Line 13x9 inch casserole dish with 1/2 of stuffing mix. Cook squash and onions (add salt and ... out years ago. Comp.
Saute squash and onion in 2 tablespoons ... Stir in soup, water chestnuts, salt and pepper; pour ... over top of casserole. Bake at 350 degrees ... 6 to 8 servings.
Toss stuffing with butter and place half of mixture in bottom of 9 inch square pan. Cook zucchini until tender, drain and mash. Combine ...
35. SQUASH CASSEROLE
Cook squash; saute onion in butter. ... cream, soup and water chestnuts. Combine stuffing mix and ... greased 2 quart casserole. Sprinkle remaining stuffing mix ... degrees for 20 minutes.
36. SQUASH CASSEROLE
Cook squash with onion, salt, pepper, and ... sour cream, and water chestnuts and add to squash. Mix ... 350 degrees. Serves 16. Freezes well.
37. SQUASH CASSEROLE
Melt butter and toss with ... pour into greased casserole dish and top with remaining ... at 350 degrees for 30 to 35 minutes. Freezes nicely.
38. SQUASH CASSEROLE
Melt butter; pour over stuffing ... mix on top. Bake at 350 degrees for 30 minutes. (Stuffing and butter may be omitted for a creamy casserole.)
39. SQUASH CASSEROLE
Saute above vegetables in butter ... around outside of casserole. Dot with 2 tablespoons butter. Bake in preheated ... degrees for 30 minutes.
40. SQUASH CASSEROLE
Melt butter and toss with ... pour into greased casserole and top with remaining stuffing mix. Bake 30 to 35 minutes at 350 degrees. Freezes well.
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