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Results 31 - 40 of 60 for spanish salsa
31. TACO QUICHE
Preheat oven to 350 degrees. ... spread sour cream, then tomatoes and avocado, ending with lettuce and olives. Pass the salsa. Makes 8 servings.
1. Beat milk with eggs and flour until smooth. 2. Split open chilies; rinse out seeds and drain. 3. Mix cloves together and reserve 1/2 cup ...
Prepare Rice-a-Roni as directed except for can of tomatoes. In a casserole dish combine all ingredients and top with corn chips. Bake in ...
34. RAY'S SALSA
Chop tomatoes and onion. Add chopped jalapenos. Chop cilantro, add remaining ingredients. Add more or less jalapenos and chili powder to ...
In large skillet, brown chicken in oil and keep warm. Add rice and onion to skillet; saute 5 minutes stirring occasionally. Add next 4 ...
In a skillet stir together salsa, green pepper and water; ... Sprinkle with cheese, cover and remove from heat. Let stand 5 minutes. Makes 4 servings.
37. CHUNKY SALSA
You may use crushed dried jalapeno or other hot pepper. Add a little at a time until you reach the degree of "hot" you like. Simmer 3 ...
In large skillet brown chicken in oil; remove and keep warm. Add rice and onion to skillet; saute 5 minutes, stirring occasionally. Add ...
39. SPANISH CHICKEN
Wrap chicken in foil; bake ... chicken, onion and salsa in large bowl. Layer in ... 1 1/4 hours. Set out 10 minutes before serving. Serves 6-8.
In large skillet, brown chicken in oil. Remove and keep warm. Add River rice and onions to skillet. Saute 5 minutes, stirring occasionally. ...
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