Results 31 - 40 of 189 for snow salad

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1. Bring chicken broth to ... coat. 3. Add snow peas, chicken, scallions, green pepper ... nuts just before serving. Makes 8 cups - 4 servings.

Combine Jello and hot water. Let stand until partially set. Add the remaining ingredients. Set in refrigerator.

Drain peaches, saving syrup for other uses. Fold dry orange gelatin powder into Cool Whip along with sliced peaches, cottage cheese, and ...

Mix fruits with Eagle milk and refrigerate overnight. Two hours before serving, fold in Cool Whip and pecans.

Soften gelatin in 1/2 cup cold water and set aside. Drain pineapple, reserving juice; add enough water to juice to make 1 cup. Bring ...



Mix all ingredients. Pour into large oblong pan or dish. Sprinkle with lemon juice. Keep in freezer until ready to serve.

Dissolve gelatin in boiling water, add pear juice and chill until syrupy. Beat until fluffy and fold in egg whites and whipped cream. Pour ...

Dissolve Jello in boiling water. Add frozen raspberries and stir until thawed. Add applesauce. Pour into 9 inch pan. Let set until firm. ...

In a wide pan or ... place bok choy, snow peas, bean shoots, bell pepper, ... colours of this salad are a very important part ... top and serve immediately.

Place cucumber, snow peas, onion, pineapple, mandarin oranges, ... Pour dressing over salad and toss lightly to coat. ... Serve on lettuce leaves.

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