Sirloin Tips - Recipes - Page 4

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Results 31 - 40 of 91 for sirloin tips

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31. MARINATED SAUCE FOR SIRLOIN TIPS

Blend all ingredients. Add tips. Marinate.

32. SIRLOIN TIPS

Dissolve beef bouillon cube in 1 cup hot water. Melt 1 tablespoon butter in skillet. Add mushrooms; cook until brown. Sprinkle with garlic ...

33. SIRLOIN BEEF TIPS

Cook beef cubes in 16 x 20 x 4 inch pans over high heat for 30 minutes. Add all ingredients except sherry and thickening. In 350 degree ...

34. SIRLOIN BEEF TIPS

Melt butter in large heavy ... minutes. Add beef tips and brown. Then add Golden ... Cover and cook over medium heat for 2 hours or until tender.

35. BRAISED SIRLOIN TIPS

Brown steak in oil until brown. Add all other ingredients, except cornstarch and water. Simmer for 1-1 1/2 hours. Then add cornstarch mixed ...

36. SIRLOIN TIPS

Place roast in freezer for approximately 2 hours. This will make it easier to cut and trim fat. Cut roast into finger-size strips. Trim ...

37. BRAISED SIRLOIN TIPS

Heat 1 tablespoon butter in skillet. Add fresh mushrooms until brown. Put in deep casserole. Add remaining 2 tablespoons butter and oil to ...

38. SIRLOIN TIPS OVER NOODLES

Melt shortening in large frying pan. Brown meat on both sides. Stir in consomme, beef broth, wine, soy sauce, garlic and onion powder. ...

39. SIRLOIN BEEF TIPS

Trim excess fat from beef and cut into 1 inch cubes. In skillet, brown beef in butter. Add remaining ingredients. Cook, covered, over low ...

40. SIRLOIN TIPS IN WINE

Brown meat in butter and oil in skillet. Add mushrooms. Stir in 3/4 cup bouillon, wine, soy sauce and onion salt; continue cooking. Remove ...

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