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Results 31 - 40 of 44 for sherbet wedding punch
31. WEDDING PUNCH
Heat sugar and water until ... mixture with orange juice and Ginger Ale in punch bowl. Add ice cubes. Drop sherbet in by spoonfuls. Serves 50.
32. WEDDING PUNCH
Combine pineapple juice, sherbet and 1/2 of ice cream. ... Spoon remaining ice cream into punch. Serve immediately. Yields 14 (1/2 cup) servings.
33. WEDDING PUNCH
Combine pineapple juice, sherbet and 1/2 of ice cream. ... spoon remaining ice cream into punch. Serve immediately. Yields 14- 1/2 c. servings.
34. WEDDING PUNCH
Ice down all ingredients until very cold. No ice will be required if all of the ingredients are very chilled.
35. WEDDING PUNCH
In large punch bowl (makes 2 recipes), mix pineapple, lemonade and orange drink. Just before serving, add softened sherbet and 7-Up.
36. WEDDING PUNCH
Heat sugar and water until ... frozen juices, sugar syrup and Ginger Ale. In punch bowl add ice cubes, drop in sherbet by spoonfuls. 50 servings.
37. WEDDING PUNCH
Combine pineapple juice, sherbet and 1/2 of ice cream. ... Spoon remaining ice cream into punch. Serve immediately. Yields 14 (1/2 cup) servings.
38. WEDDING PUNCH
Combine pineapple juice, sherbet and 1/2 of ice cream. ... Spoon remaining ice cream into punch. Serve immediately. Yield: 14 (1/2 cup) servings.
39. WEDDING PUNCH
Combine liquid ingredients in chilled punch bowl. Add sherbet, ice cream, and fruit slices.
Heat sugar and water until ... sugar syrup, fruit juice, and ginger ale in punch bowl. Add ice cubes. Drop sherbet in by spoonfuls. Serves 50.
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