Results 31 - 40 of 240 for shake salad

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Mix all ingredients together, stirring well. May substitute mayonnaise for dressing. Spread over your favorite sandwich bread or lettuce ...

Blend all ingredients in container ... The dressing will last up to 3 weeks in refrigerator. Good on spinach salads, green salads or cole slaws.

Toss all ingredients into the Romaine lettuce. Serve immediately.

Fry bacon; add mushrooms. Do not drain fat. Add all ingredients to pan, except spinach and brandy. Drain juices over spinach and toss. Pour ...

1. Squeeze some garlic juice over bread. Cube and fry in 1" of oil. Drain. 2. Cut 4 limes lengthwise and squeeze juice into bowl. Mash the ...



Cook rice. Marinate in the vinaigrette until cool. Chop the vegetables into small pieces. Mix into the rice. Serve.

Blend Jello and hot water, ... onion. Enjoy! This salad can become very fancy. Makes ... recipe is doubled cut down just a little on the hot water.

Mix well, pour over Romaine lettuce, croutons and lots of grated Romano cheese.

Mix all ingredients of dressing in a bowl, blend well, adjust seasonings to taste. Add dressing to rice and chopped vegetables, refrigerate ...

Mix and chill, adding lettuce and tomato just before serving. 1/2 cup serving = 57 calories.

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