Saute onion and green pepper ... until thick. Add cheese; stir until melted. Combine ham and potatoes with this mixture and put ... 350 degrees, 30 minutes.
Peel and slice potatoes; set aside. Saute onion ... in 3/4 cup cheese. Save remainder for topping. ... alternate sliced potatoes, ham and cheese sauce. Cover and ... and potatoes are tender.
Peel and slice potatoes. In a casserole or ... layer potatoes, then ham and onions. Sprinkle with flour and grated cheese, salt and pepper (3 ... pretty well cover layer.
Peel and dice potatoes. Chop ham into 1/2-inch cubes or bite-size ... pan. Add Velveeta cheese (stir until melted), mushroom soup ... cheddar cheese. Serves 8-10.
Butter a 2-quart casserole and layer 1/3 of potatoes over the bottom. Sprinkle salt, ... and some grated cheese to cover. Add small bits of ham over the layer. Repeat all ... 60 minutes or more.
Ingredients: 8 (cheese .. flour .. onion .. salt ...)