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Results 31 - 40 of 77 for scallions eggs
Heat the oil in the wok. Add scallions, celery and garlic; stir ... browned. Beat the eggs with the salt, pepper and ... plate. Serve at once.
32. EGG DROP SOUP
Bring diluted broth to boil, thicken with water and cornstarch mixture. Turn off heat, slowly stir in eggs. Serve and garnish.
33. EGG DROP SOUP
Bring chicken broth to a ... in water. Slice scallions. Beat eggs with the oil. When broth ... egg in a steady stream, stirring broth constantly.
3 tbsp. oil Heat the ... tablespoons oil. Stir-fry egg until it solidifies. Add #1 ... 20 minutes. Turn off heat and let stand for 10 minutes.
In large nonstick skillet, pour EGG BEATERS. Cover tightly; cook over ... red pepper and scallions. Cover; chill until serving ... 1 gm. saturated fat.
36. EGG FOO YUNG
Mix ingredients and immediately fry mixture in well greased hot wok until golden brown on both sides. Makes 3-4 thick "pancakes". Cook ...
In 2 1/2 cup microwaveable mixing bowl microwave butter on high (100%) for 30 seconds, until melted. Using a wire whisk, in separate small ...
Brown beef with tomato paste; ... cream cheese; chop scallions and mix. Layer casserole dish ... more moist). Bake at 350 degrees for 25 minutes.
39. MOCK EGG SALAD
Crumble drained tofu in large bowl. Heat oil and saute briefly. Drain excess water while it cooks. Mix tofu with remaining ingredients. ...
40. EGG DROP SOUP
Wash and cut scallion into 1/4 inch pieces. Beat the egg thoroughly and set aside. Dissolve ... egg and remove from heat immediately. Serves 4.
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