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Results 31 - 40 of 57 for savoy cabbage
Place rice in bowl and ... and slice. Slice cabbage very thin. Heat oil in ... necessary and stirring often. Add seasoning to taste. Serve hot.
Preheat oven to 350 degrees. ... pan and add cabbage. Saute until cooked and ... pour heavy cream over all. Bake at 350 degrees for 45 minutes.
Toast sesame seeds and almonds ... light brown. Toss cabbage, scallions, sesame seeds and ... before serving. Garnish with scallions and oranges.
Shred the cabbage. Combine with mayonnaise, mustard ... taste. Top 4 slices of bread with the roast beef, cole slaw and remaining slices of bread.
1. Prepare shredded cabbage first, set aside on platter. ... stirring constantly until cabbage is tender, but crisp, about 3 minutes. Serves 4.
Cover meat with cold water. ... 1/2 hour. Quarter cabbage and parboil in salted water; ... meat and cabbage and simmer 1/2 hour more. Serves 4-5.
Combine beef, tomatoes, green pepper, celery, onion and mushrooms. In a screw top jar combine ingredients for marinade of your choice. ...
In an 8-10 quart pan, ... greens, peas and cabbage; boil, uncovered, until greens ... Parmesan to add to individual portions. Makes 6-8 servings.
Cook pasta. In large saucepan, ... leek, green beans, cabbage, and seasonings; cover and ... one piece of bread to each bowl of soup. 6 servings.
About 45 minutes before serving: Coarsely slice cabbage. Chop onion. In 12 ... parsley and sprigs. Makes 4 main dish or 8 accompaniment servings.
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