Results 31 - 32 of 32 for sauerkraut goulash

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Chop a little onion finely ... saucepan, braise the sauerkraut in a little lard with ... in the sour cream mixed with a little flour if desired.

About 2 hours before serving, ... golden brown. Stir sauerkraut, tomatoes, caraway seeds, salt, ... until meat is fork tender. Makes 6 servings.

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