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Results 31 - 38 of 38 for salmon cream mushroom sauce
White Sauce is the base sauce used ... sauce. Serve with salmon or salmon loaf, meatloaf, potato ... half cup sour cream to one couple of medium ... cooked celery, cooked mushrooms, potatoes, and add along ... Master or Kitchen Bouquet.
32. SALMON LOAF
Drain salmon and pick out skin and ... juice. Pack into loaf pan. Bake at 375 degrees about 1 hour. Cool 10 minutes. Garnish with parsley and sauce.
Add salt and pepper to the salmon. Cut the onion and ... the spinach and mushrooms and cook until tender. Remove ... serve as a sauce. Place the cooked salmon/pastry over the mushroom sauce and garnish.
34. CREPES
1. Put the liquids, eggs, ... dish, cover with sauce, sprinkle with grated cheddar ... of milk or cream. Taste carefully for seasoning. ... which to cover crepes.
Make mushroom onion filling: Melt butter in ... remaining dough. Place salmon fillets on a greased baking ... Make light wine sauce: place wine, vinegar, and ... whisk in the cream. Simmer, stirring occasionally, until ... remaining sauce. Serves 8.
Combine ingredients as listed and ... platter. Serve with mushroom sauce. Enough for 6. Mushroom ... constantly. Pour over salmon loaf or serve in a side dish.
Combine and heat soup, milk, and seasonings. Stir in mushrooms and peas. Spread half of ... and half of salmon over bottom of shallow 2-quart ... with half of sauce. Top with remaining salmon, ... through. Yield: 4 servings.
38. SALMON SOUFFLE
Combine ingredients in the above order. Pour into well buttered casserole pan. Dot top generously with butter. Cook at 325 degrees until ...
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