Results 31 - 40 of 244 for sage meat loaf

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Mix all ingredients together and form into a loaf. Bake for 1 1/4 ... degrees. Use a meat thermometer (170 degrees) to be ... and your favorite seasonings.

Combine meats. Soak bread crumbs in ... into an individual loaf pan or place in greased ... hour and 15 minutes for loaf pan. The sauce is a must.

Soak cracker crumbs in milk; add meat, eggs, onion and seasonings. Mix well. Shape in loaf in shallow baking pan or ... rings. Yield: 8 servings.

Mix all ingredients except for ... of tomatoes. Cover meat loaf with 1/2 can of tomatoes ... 170 degrees, in a well greased tube or bundt pan.

Mix thoroughly the hamburger, bread ... pepper, dry mustard, sage, celery salt, garlic salt, ... Form into a meat loaf. Top with piquant sauce. ... 350°F approximately 1 hour.



Soak bread crumbs in milk; add meat, eggs, onion and seasonings. Mix well. Put in meat loaf pan and spread with mixture ... next day for sandwiches.

Mix all ingredients together and form into a loaf. Bake for 1 1/4 ... you double the meat loaf recipe it will freeze ... dinner the next time.

In a large bowl put all except meat and cornflakes. Mix well. Add ... and mix until loaf hold its shape. Bake at ... lid on when top is brown.

Combine eggs and milk; stir ... onions, parsley, salt, sage and 1/8 teaspoon pepper (to ... Pat into a loaf pan (8 x 4 x ... oven for 50 minutes.)

Mix all ingredients together and form into a loaf. Spray pan with Pam. ... degrees. Use a meat thermometer (170 degrees) to be sure of doneness.

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