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Results 31 - 40 of 151 for round steak marinades
Partially freeze meat; cut (across grain) into slices 1/4 inch thick. Place meat in marinade in an airtight container; marinate 30 minutes ...
32. STEAK 'N DIP
(Dip into a hearty change ... meat according to package directions. Cut into cubes. Serve sauce as dip for steak cubes. Makes about 1 cup dip.
33. SUPER STEAK
Combine marinade ingredients. Marinate steak 4-12 hours in refrigerator. Steak ... longer you marinate, the more tender the steak, up to 12 hours.
34. MARINATED ROAST
Combine all ingredients in a ... cup. Pour over round steak and let marinade for a ... thinly. Save the marinade that doesn't soak in for a gravy.
After cutting beef into string shape, put in a big bowl and marinate with soy sauce, wine, sugar, and ginger juice for 30 minutes at least, ...
36. SHANGHAI BEEF
Cut steak into thin (1/8 inch) strips ... stock. Bring to a boil, stirring constantly. Serve immediately. Serves 4. Good over rice or noodles.
37. PEPPER STEAK
Put meat tenderizer on each side of round steak. Punch holes with fork ... broiler 10-15 minutes each side. This is also good on the barbecue.
38. FAJITAS
Freeze round steak for about 1/2 hour, take ... large shells with tomatoes, cheese, sour cream, salsa and lettuce. Roll like a burrito and serve.
39. SUKIYAKI
Place beef between pieces of waxed paper on board; pound thin. Trim off gristle and excess fat; cut in paper-thin strips. Add seasoned meat ...
40. TERIYAKI BEEF
Heat 2 tablespoons butter in ... brown lightly. Add steak slices, brown gently. Add mushrooms ... cornstarch. Serve with rice, noodles or potatoes.
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