Results 31 - 40 of 151 for round steak marinade

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Cut steak into thin (1/8 inch) strips across grain. Mix marinade ingredients and pour over steak. ... immediately. Serves 4. Good over rice or noodles.

32. FAJITAS
Freeze round steak for about 1/2 hour, take ... thick. Place in marinade. Boil chicken to pre-cook, ... lettuce. Roll like a burrito and serve.

Place beef between pieces of waxed paper on board; pound thin. Trim off gristle and excess fat; cut in paper-thin strips. Add seasoned meat ...

(Dip into a hearty change ... meat according to package directions. Cut into cubes. Serve sauce as dip for steak cubes. Makes about 1 cup dip.

Put meat tenderizer on each side of round steak. Punch holes with fork ... broiler 10-15 minutes each side. This is also good on the barbecue.



After cutting beef into string shape, put in a big bowl and marinate with soy sauce, wine, sugar, and ginger juice for 30 minutes at least, ...

Heat 2 tablespoons butter in ... brown lightly. Add steak slices, brown gently. Add mushrooms and marinade. Mix 2 tablespoons water ... rice, noodles or potatoes.

Combine all ingredients in a ... cup. Pour over round steak and let marinade for a minimum of 6 ... marinade that doesn't soak in for a gravy.

Combine marinade ingredients. Marinate steak 4-12 hours in refrigerator. Steak ... longer you marinate, the more tender the steak, up to 12 hours.

Partially freeze meat; cut (across ... Place meat in marinade in an airtight container; marinate ... until cornstarch is dissolved. Yield: 1/4 cup.

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