Results 31 - 40 of 439 for rolls ground beef

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This makes strong garlic flavor; ... mix and make rolls. Place on cookie sheet; ... degrees for 6 hours. Turn every 2 hours. Place on bottom rack.

Mix well and refrigerate 3 ... long or short rolls, 3 inches in diameter. ... casing. Bake at 160 degrees for 8 hours. Turn once after 4 hours.

Mix spices in water and ... Form into 3 rolls. Wrap in heavy-duty foil, ... holes in foil. Bake at 350 degrees for 1 1/2 hours in broiler pan.

Mix meat thoroughly with salt, ... beaten with the milk; then roll in crumbs. Brown in shallot fat in a hot skillet, turning to brown all sides.

Cut long loaf half crosswise ... degree oven. Loosen foil and bake another 10 minutes. Serve with heated can of beef gravy poured over each serving.



Mix all ingredients except dressing. Roll out in rectangle 20 inches ... oven for 10 minutes with oven off or bake 1/2 hour in 350 degree oven.

FILLING: Brown hamburger, then mix ... CRUST: Mix together. Roll up filling inside like a ... at 425 degrees. Bring to boil. Pour over roll-ups.

Brown ground beef; add cheese, stir until ... ingredients. Allow to sit 3 to 4 hours or overnight. Spoon onto roll or English muffin and warm on broiler.

Combine ground beef, onion and green bell ... in half and roll each half into rectangle, 1/2" ... buns instead of putting it in the biscuit dough.

Thaw hamburger and bread dough. Roll out dough on a flat ... as with cinnamon rolls. Cut and put in pan ... Bake for 20 minutes at 350 degrees.

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