1. Peel onions and quarters. 2. Wash potatoes, peel and cut into wedges. 3. Scrape carrots, split in half and ... degrees. 1. Place chicken in a baking dish, season ... in oven and roast 45 to 50 minutes or ... so chicken browns evenly.
Ingredients: 8 (eighths .. hand .. leaves .. lengths ...)
Put flour in roasting bag ... and pepper (red) chicken, putting a little of ... bag, put 6 potatoes, cut in half, 6 ... pepper and the carrots. Put 1 clove of ... roasting bag for baking.
Prepare the seasoning for the chicken by mincing 4 cloves of ... paste. Clean the carrots, onions, and celery and ... degree oven and roast for 45 minutes. Quarter the potatoes and blanch briefly. Quarter the ... the chickens and vegetables.