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Results 31 - 40 of 440 for roast seasoning
Cut each potato into 4 ... center top of roast about 1-inch deep. Place roast ... pepper and Italian seasoning over the roast and vegetables. ... Crock-Pot or slow cooker.
On a thawed sirloin tip roast moderately coat both sides with ... garlic powder, and Season-All (or Lawry's season salt). ... roast you've ever had.
A low temperature of 250°F ... time give the roast a nice brown surface. Bacteria ... on the rack. Season with salt and pepper and ... sprinkle your favorite seasonings, such as onion or ... and completely firm 160-165°F.
Note: Use more or less ... pan, cover pork roast with all seasonings. Pour in Italian dressing ... tender and internal temperature reads 160°F.
Cut roast in half; place in a ... sauce, butter, and pepper. Sprinkle with minced chives. Serve with sliced beef and gravy. Makes 4 servings.
Preheat oven to 350°F. Toss ... chicken with Italian seasoning. Place top half of ... in roasting pan. Roast chicken until thermometer inserted into ... think you're in Italy.
Preheat oven to 475°F. Place roast on grill pan and season. Cook fat side up. ... an electric knife. Mix au jus according to package directions.
Combine all the above ingredients ... frozen or thawed roast in the mixture. Set the ... all day. Serve over cooked rice with a nice green salad.
Preheat oven to 325 degrees. Place crown roast, rib ends down, on ... rest at room temperature for 15 to 20 minutes. Carve between ribs. Serves 6.
About 4-1/2 hours before serving: ... 325°F. Sprinkle pork roast with 1 tablespoon salt and ... servings. Estimated time: 40 minutes per pound.
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