Rib of Beef - Recipes - Page 4

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Results 31 - 40 of 379 for rib of beef

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31. SAVORY BEEF SHORT RIBS

Cook beef ribs in oil in oven until ... remove from heat, stir in sour cream. Serve over beef. 8 servings. 725 calories per serving. (Blackwood)

32. BARBECUED BEEF RIBS

Cut 1 onion into quarters, ... high heat, heat beef chuck short ribs, cut up onion, 1 ... inches from source of heat, broil ribs 20 minutes ... occasionally. Makes 6 servings.

33. KALBI GIYI BARBECUED BEEF SHORT RIBS

1. Ask meat man to cut beef short ribs into pieces, about 2 inches ... fat off top of ribs and pull off tough ... long since it makes meat tough.

34. BEEF RIBS WITH LEEKS AND POTATOES

Heat oil in heavy Dutch oven. Add ribs. Brown slowly on all ... pepper, salt, and beef broth. Cover tightly. Simmer over ... with minced parsley. Serve.

35. BEEF RIBS IN PANCIT NOODLES

Marinate beef ribs for at least one hour ... a small amount of fat until brown. Add water, ... over cooked noodles and sprinkle with sesame seeds.

36. BEEF SHORT RIBS MANDARIN - STYLE

Place short ribs in deep bowl. Crush anise ... excess fat. Add beef stock base and powdered mushrooms ... 5 servings. Serve with rice noodles.

37. APRICOT-GLAZED BEEF RIBS

Prepare outdoor grill for barbecuing. ... soup mix. Place beef back ribs on grill over medium heat; ... ribs and brushing with sauce occasionally.

38. BEEF SHORT RIBS

Cook beef ribs in oil in Dutch oven ... constantly. Boil and stir 1 minute. Remove from heat; stir in sour cream. Serve over beef. Makes 8 servings.

39. ANN SERANNE'S RIB ROAST OF BEEF

Remove the roast from the ... 15 minutes per rib, or approximately five minutes cooking time per pound of trimmed, ready-to-cook roast. When the ... as four hours. Beef will be pink in the ... 10 to 15 minutes.

40. BARBECUED BEEF RIBS

1. Cut beef into individual ribs. Arrange in 13x9 inch ... over both sides of ribs. Grill 10 minutes longer ... ribs garnished with green onions.

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