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Results 31 - 40 of 135 for rhubarb pie brown sugar
Combine ingredients and put in an unbaked pie shell. Sprinkle with topping. Bake in 375 degree oven for about 45-60 minutes until done.
Line a 9 inch pie dish with pastry. Combine: Add: ... at 400 for 40 minutes or until custard is set up. Combine by cutting with pastry cutter:
33. RHUBARB CRISP
Grease 9 x 13 inch pan. Combine oatmeal, brown sugar, salt, flour and butter. ... pan. Top with rhubarb. Boil until thick white ... and cornstarch. Add pie filling, almond extract and drops ... degrees for 45 minutes.
Combine the cherry pie filling, diced rhubarb, 1 cup sugar and 3 tablespoons flour in ... over top of rhubarb mix. Bake 40 minutes at 350 degrees.
Mix together crust ingredients. Pat ... for topping. Put rhubarb on crust, spread evenly. In a saucepan, mix cornstarch, sugar and water; cook, stirring well, ... Stir in cherry pie filling and nuts; pour over ... OR until lightly browned.
Boil sugar (1 1/2 cups white) and ... can of cherry pie filling; mix together. Crumb Mixture: Mix oatmeal, brown sugar, flour and butter together. ... 4 cups diced rhubarb on top crumb mixture. Put ... minutes at 325 degrees.
Mix crust ingredients together. Press ... pan. Spread diced rhubarb over crust. Boil sugar, water and cornstarch until thick. Add almond flavoring, pie filling. Spoon mixture over rhubarb. ... minutes at 350 F.
38. RHUBARB CRISP
Mix first 4 ingredients until ... 4 cups diced rhubarb. Cook sugar, water, cornstarch and extract ... and clear. Add pie filling. Pour over rhubarb. Sprinkle ... minutes at 350 degrees.
Mix together. Press half into 9x13 pan. Dice rhubarb and put on top of crust. Boil sugar, water and cornstarch together ... flavoring and cherry pie filling. Spoon over rhubarb. Sprinkle ... cream and sliced bananas.
Spread 1/2 crumb mixture in ... and thick: water, sugar and cornstarch. Then add almond ... looks and cherry pie filling. Spread rhubarb over crumb mixture. Cover with ... degrees for 45 minutes.
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