Rhubarb Oatmeal Crisp - Recipes - Page 4

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Results 31 - 40 of 71 for rhubarb oatmeal crisp

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31. APPLE OATMEAL CRISP

Mix first six ingredients together until crumbly. Pat 1/2 of this mixture in greased square (9 x 9 inch) pan. Add slices apples (put lemon ...

32. APPLE RHUBARB CRISP

Mix fruit and spread in 9 x 13 pan. Mix dry ingredients with butter until crumbly; sprinkle on fruit. Bake at 350 degrees for 40 to 60 ...

33. APPLE OATMEAL CRISP

Mix first six ingredients together until crumbly. Pat 1/2 of this mixture in greased square (9 x 9 inch) pan. Add sliced apples (put lemon ...

34. GRANOLA RHUBARB CRISP

Combine rhubarb, sugar and the 2 ... rhubarb is tender. Rotate dish once or twice. Serve warm or cold with or without ice milk or whipped topping.

35. RHUBARB CRISP

Mix first 4 ingredients until ... 4 cups diced rhubarb. Cook sugar, water, cornstarch ... crumb mixture on top. Bake 45-60 minutes at 350 degrees.

36. RHUBARB CRISP

Mix first 4 ingredients well ... buttered pan. Add rhubarb. Make syrup as follows: ... crumbs. Bake in moderate oven, 350 degrees, for 30 minutes.

37. RHUBARB CRISP

Combine butter, brown sugar and oatmeal. Press 2/3 of mixture ... cover with raw rhubarb. Mix sugar, water, cornstarch, ... Will make 9 servings.

38. RHUBARB CRISP

Mix first four ingredients until ... 8 cups of rhubarb. Sprinkle sugar and cinnamon ... 1/2 cup sugar and cinnamon to taste over 4 cups rhubarb.

39. RHUBARB CRISP

Thicken water, sugar and cornstarch ... brown sugar, flour, oatmeal, salt and cinnamon. Put ... pan. Add chopped rhubarb. Pour sauce over rhubarb. ... degrees for 45 minutes.

40. APPLE OR RHUBARB CRISP

Mix first five ingredients together ... (about 5) or rhubarb on next. Boil the next ... crumb mixture and bake at 350 degrees for 50 to 60 minutes.

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